Honey Oatmeal Bread
I'm a sucker for that fresh bread smell!
This recipe comes from my mother. It's quick, easy and so good!
1 c. Warm water
1 Tbls. Oil
1/4 c. Honey
1 tsp. Salt
1/2 c. Rolled oats
2 1/3 c. Flour
1 tsp. Active dry yeast
Mix all the dry ingredients in a bowl. Add oil and honey then slowly add in the water while combining with your hand. If the dough seems too sticky feel free to add in a little flour.
Don't add in too much flour.
Once the ingredients are fully combined need the dough for a few minutes in the bowl than form into a ball.
Lightly oil it then cover with a damp towel and let it rise for an hour.
Preheat the oven to 180/350 degrees.
Form into a log and
bake for 25-30 minutes